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Roll out the dough to 1/4 to 1/8 inch thickness. Jul 20, 2017 - Turn canned apricots into a sweet treat the whole family will love with these Easy Apricot Empanadas. Get one of our Apricot empanadas recipe and prepare delicious and … In the container of a blender or large food processor, combine the apricots with any remaining water, sugar, cinnamon, nutmeg and cloves. Place on greased baking sheets (I use parchment paper instead) and bake 15-18 minutes or until golden brown. Seal the edges by pressing with your fingers. Be sure to allow the dough to chill overnight so it's easy to handle. 12.5 g Drain on paper towels. This was a great guideline to making empanadas. Nutrient information is not available for all ingredients. 249 calories; protein 3.3g 7% DV; carbohydrates 42.7g 14% DV; fat 8.2g 13% DV; cholesterol 0mg; sodium 132.9mg 5% DV. Information is not currently available for this nutrient. Easy Apricot Empanadas Yield. Makes 42. Brush the edges of all the little squares with water. 1 (15-ounce) can Libby's apricot halves (in pear juice), drained and coarsely chopped; 1 (8-ounce) block 1/3-less-fat cream cheese, at room temperature; 1/2 cup sugar; 1 teaspoon ground cinnamon; 1 teaspoon vanilla; Pinch of salt; 1 1/2 packages refrigerated pie crust (enough dough for 3 pie crusts) Powdered sugar They came out delicous. Your daily values may be higher or lower depending on your calorie needs. The filling almost tasted like pumpkin somehow. Spoon about a teaspoon of jam into the center of each one, fold pastry over filling forming little triangles. Cover, and puree until smooth. Knead the dough until smooth and elastic, about 8 minutes. Apricot empanadas recipe. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Let stand for about 5 minutes to dissolve the yeast. Roll out the dough to 1/4 to 1/8 inch thickness. Cut into circles with a large biscuit cutter or round … I scaled the recipe way down to about 1 cup apricots and didn't use as much sugar as the recipe called for. Crecipe.com deliver fine selection of quality Apricot empanadas recipes equipped with ratings, reviews and mixing tips. Crecipe.com deliver fine selection of quality Apricot empanadas recipes equipped with ratings, reviews and mixing tips. Get one of our Apricot empanadas recipe and prepare delicious and … Cut into circles with a large biscuit cutter or round cookie cutter. Cook for about 15 minutes, or until tender. Spoon about a tablespoon of the filling in the center of the circles, and fold over. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Congrats! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. ", followed by 27673 people on Pinterest. Also added more cinnamon and cloves just adjust to your family's taste. Gradually beat in flour and lemon zest. These little cookies are so good! Add comma separated list of ingredients to include in recipe. Remove dough from the fridge 1 hour before rolling out. In a bowl, whisk in the cream cheese with 1 tablespoon sugar and a pinch of salt, using a hand mixer or spatula. this link is to an external site that may or may not meet accessibility guidelines. Ingredients. Use this recipe as a guideline...I had to add extra water probably used 3 cups total. If after 10 minutes bottoms of empanadas start to brown, move cookie sheet to top rack and continue to bake for remaining 5 to 10 minutes, until golden brown. Instead of Apricot jam though we used an apple jam (very similairly to the way this one was made) and we baked them instead of frying them. Most people won't think twice about serving basic cornbread when is on the table. Gradually mix in the flour using a sturdy spoon until the dough is stiff enough to knead on a floured surface. Pour 1 cup of water into a large bowl, and sprinkle the yeast over the top. You can use any flavor jam in place of apricot to customize these for your family's tastes. I recently planned a lovely dinner party for some friends and thought this would be a great dessert to share with them, and then of course I wanted to share them with you. Cut the dough … Learn how to cook great Apricot empanadas . We top with cinnamon sugar and bake if I'm in a hurry I use store bought pie crust dough. 4 %. Learn how to cook great Apricot empanadas . The only thing I would have done different is boiled the dried apricots longer. I loved them the bf thought they were too tart. Heat about 1 inch of oil in a deep heavy skillet over medium-high heat, or to 365 degrees F (185 degrees C). Mix in the shortening and salt. Get full Apricot Empanadas- Easy Recipe ingredients, how-to directions, calories and nutrition review. I also used puff pastry and baked these. This is a wonderful traditional dessert served at Christmas time in my family. Add in the lemon zest, vanilla and the apricots. Cut the dough into 6 strips (longways) and 4 cuts across so that you end up with 24 squares about 3x3 inches. Remove from heat, and allow to cool slightly. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. You may omit the cloves if you prefer a less spicy version. Spray a large cookie sheet with cooking spray. Amount is based on available nutrient data. Percent Daily Values are based on a 2,000 calorie diet. I had fresh apricots I wanted to use up. Info.

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