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Nov 28

I love how quickly it comes together. Cut a few slits in each of the kielbasa links. Really yummy... Been making this for years! https://cakescottage.com/2014/03/31/oven-roasted-sausage-potatoes-peppers Just a suggestion to those of you who thought this was too greasy. Add to Kielbasa and tomatoes, cook for 10-12 minutes. Put the lid on it and let it cook just a tad more to fully cook the potatoes. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Spread onto baking sheet and bake at 400˚F for 45-50 minutes or until potatoes are browned an crisp. Cover with foil. Toss sausage and 4 oz Sun Dried tomatoes into a large cast-iron skillet on medium high. Step 2: Put the sausage in the baking tray and transfer the tray into the oven. Info. Heat oven to 450 degrees. Thanks for the post! 1 (16 ounce) package smoked kielbasa sausage, diced, Back to Kielbasa with Peppers and Potatoes. Doing it in the oven keeps you from having to stand at the stove top for the whole time. Line a baking sheet with aluminum foil for easier cleanup, and add the sausage, bell peppers, zucchini, tomatoes, and evenly drizzle with olive oil. Most people won't think twice about serving basic cornbread when is on the table. Rinse and quarter baby potatoes. Stir halfway through baking … MyRecipes may receive compensation for some links to products and services on this website. In the meantime, slice bell peppers and onions. Mix well and spread on a large baking pan lined with a silicone liner or parchment. https://www.tasteofhome.com/recipes/roasted-kielbasa-vegetables Add the sliced Kielbasa and toss to mix. Information is not currently available for this nutrient. "I came up with this recipe soon after my husband and I got married, and seven years later, we still eat it all the time. Amount is based on available nutrient data. Yummy yummy yummy. This was pretty good however I added a few changes of my own. Cut baking potatoes, peppers and red onions into one-inch pieces and put the sausage and veggies in a single layer in a Pyrex dish. (If the whole sausage fits in your baking tray there is no need to cut them in half). Add sausage and cook, stirring frequently, until lightly browned on both sides, about 5 minutes. You saved Kielbasa with Peppers and Potatoes to your. 2. Thanks for sharing this tasty recipe! Add comma separated list of ingredients to include in recipe. When the potatoes were almost tender I added the lightly sauteed veggies to the pan. Cut onions and peppers* in even-sized chunks. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. We will make this again since it's an easy week night recipe. Add olive oil, salt & pepper and roast it in the oven for 45 minutes or so. Evenly sprinkle with the onion flakes, smoked paprika, parsley, oregano, salt, pepper, and toss with your hands to evenly coat and distribute seasonings. Then put the peppers and add some onion on the sheet right after I move the potatoes around, wait another 5 minutes or so and just put the kielbasa on top and cook for another 10 minutes. In addition to the pepper, I had green I added a small onion, a few baby carrots and one stalk of celery. Advertisement. Using 1 Tablespoon of olive oil, spread all over a cast iron or oven proof skillet. © Copyright 2020 Meredith Corporation. In a bigger frying pan I cooked the potatoes in a little bit of oil and butter to crisp them up a bit then I added the kielbasa. this link is to an external site that may or may not meet accessibility guidelines. Drizzle with olive oil, add garlic and sprinkle with seasoning. Preheat oven to 350 degrees Fahrenheit. "Heather Adkins, 37, Fountain City, Wis. Preheat the oven to 400 degrees F. Put the onions and potatoes in a roasting pan... drizzle with olive oil and sprinkle with garlic powder, salt and pepper.... toss to coat. Transfer to a plate and set aside. Warm oil in a large skillet over medium-high heat. This is a good recipe that my family enjoyed. I used the same ingredients plus onion and used low fat turkey kielbasa. Then place the kielbasa links on top of the potatoes and bell peppers. I sauteed fresh garlic red onion yellow orange and red sweet peppers separately then added them to the potato and sausage mixture around 5 minutes before serving. A couple of pan shakes and fliping the food around during cooking was all it needed. I used frozen peppers. Slice Kielbasa to 1/2 slices. Taste and season with salt and pepper. Place potatoes and kielbasa in a large mixing bowl. Warm oil in a large skillet over medium-high heat. Then place the kielbasa links on top of the potatoes and bell peppers. Add comma separated list of ingredients to exclude from recipe. Preheat oven to 375 degrees. Add bell pepper, onion and hot sauce; sauté until vegetables have softened, about 7 minutes. However, I personally coat the potatoes and peppers with olive oil & toss them with some McCormick Montreal Seasoning, a dash of garlic powder and salt. Offers may be subject to change without notice. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Everybody understands the stuggle of getting dinner on the table after a long day. After reading reviews here I was afraid of mushy potatos so we were careful not to stir the food any more than necessary during cooking. Usually I stick to the recipe to see what it was meant to taste like unless many reviewers suggest 1 or 2 changes. Served with garlic bread and my kids loved it. https://www.tasteofhome.com/recipes/roasted-kielbasa-vegetables Otherwise I would have given it more stars. Was not greasy and the taters were just perfect. 292 calories; fat 24g; saturated fat 8g; protein 16g; carbohydrates 5g; fiber 1g; cholesterol 88mg; sodium 787mg. Heat the oil in a saucepan over medium heat. Brown it in a pan. Nutrient information is not available for all ingredients. Add the sausages and cook until browned, about 8 to 10 minutes, stirring frequently. Allrecipes is part of the Meredith Food Group. Actually I use the stock in cooking my kraut - gives the kraut a bit of a smoky flavor. "I came up with this recipe soon after my husband and I got married, and seven years later, we still eat it all the time. Remove from the oven, and divide evenly among plates. Warm oil in a large skillet over medium-high heat. Step 3: Roast sausage for 15-20 minutes. Mix red bell pepper and yellow bell pepper into the saucepan, and continue cooking 5 minutes, until … This is similar to a meal I've made for years, now. I cut everything the same size, all diced. In a large sturdy pot, preferably a Dutch oven, warm the olive oil over medium-high heat. I also added a little bit of beef broth to keep it moist and a few dashes of soy sauce. Put the potatoes (I cut the potatoes into bite size chunks rather than dicing them) on a baking sheet and bake for about 10 minutes @ 375. 1 14-oz. Congrats! I also added green pepper for some added color. Roast for 40-45 minutes (check periodically to make … I ALWAYS simmer my sausage (kielbasa) for at least a good 30 -40 minutes in water and this takes most of the grease away. this link is to an external site that may or may not meet accessibility guidelines. Step 1: Place the oven rack in the middle and set the temperature at 325°F for preheating. Add the onion and bell pepper to the pot and reduce the heat to medium. "Heather Adkins, 37, Fountain City, Wis. The only downfall is there just wasn't enough for 3 hungry adults and 1 child. I love how quickly it comes together.

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