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Nov 28

Add cocoa and baking soda to a large bowl and stir to combine. I'm Crystal, aka 'Mrs Happy Homemaker'. . Pour into a 2 quart baking dish. Add half the melted butter to the cocoa mixture and stir – it will form a thick paste. Beat in eggs, one at a time. Add in cream, oil, vanilla; mix until smooth. 111.2 g In a mixing bowl, combine flour, sugar, 3 tablespoons cocoa, baking powder and salt. Melt butter in saucepan; remove from heat; add sugar. Dangerously Delicious Microwave Chocolate Pudding for One! Back to this marvelousness at hand. In a large bowl, whisk together 1 stick of melted butter (cooled slightly), 3 eggs, 1 cup evaporated milk, 2 teaspoons vanilla extract, & 2 cups of sugar. Batter will be thin & may have pinpoint little lumps. Whisk in 1/3 cup of unsweetened cocoa powder. Now - whisk in the cocoa powder. You’re just gonna have to trust me on this! Hey y'all! Pour the mixture into prepared baking pan. Ok, I’m done crying in my bran flakes. I can’t even find the words to describe to y’all how good this one is. Thanks for posting it. In a large bowl, whisk together the melted butter, eggs, evaporated milk, sugar, & vanilla extract until … I had no other option but to rid myself of them) to flush my breakfast down the toilet daily. Actually, I don’t think I’ve seen any ‘vintage’ recipes for brownie pudding anywhere really. Required fields are marked *. I also said I was at my grandma’s house. In a large bowl, whisk together the melted butter, eggs, evaporated milk, sugar, & vanilla extract until combined. The center is warm, fudgy, rich, & decadent – and the very top forms a nice crusty ‘brownie’ edge. Hey Mama, there probably wouldn’t have been so many clogged toilets if I just was able to have sugary cereal for breakfast instead of being forced (yes, forced – bran flakes are gross y’all. Don’t worry, those will even all out! Bake for 1 hour. Pour over the batter in the pan (do not mix). I'm a Southern foodie, a 'trying to be' homesteader, mom, widow, antique lover, & a self declared biscuit connoisseur. Melt the chocolate and shortening together in a small saucepan. Save my name, email, and website in this browser for the next time I comment. I’ve seen so many recipes for Brownie Pudding out there in internet land – but I have yet to see one like my grandma’s. posted by Crystal on September 12, 2016 — 2 Comments ». Pour into a 2 quart baking dish. My Grandma’s Old Fashioned Brownie Pudding recipe is a chocolate lover’s dream. This looks amazing and I will give it a go this weekend! I’m so clever. https://theviewfromgreatisland.com/ina-gartens-brownie-pudding-recipe Stir in … A cake-like brownie will surface on the top, and a rich, warm chocolate pudding will be on the bottom of the pan--a wonderful chocolate treat, served with ice cream. INCREDIBLE! Warm, rich, fudgy chocolate with a thin ‘brownie edge’ crust. Your email address will not be published. See what I did there? https://www.food.com/recipe/chocolate-brownie-pudding-82826 Bake at 350 degrees for 1 hour. In a medium bowl, combine flour, baking powder, salt, white sugar and 1 tablespoon cocoa. I remember eating a bowl of this fresh out of the oven with a big ol’ scoop of vanilla ice cream at my grandma’s house for breakfast. Serve in single dessert bowls topped with ice cream. Serve warm with vanilla ice cream. It certainly helps that everything you need is super basic, which is one of the greatest things about vintage recipes – you may even have everything you need on hand to make this right now. Someone pass the gravy? 37 %. Your email address will not be published. Total Carbohydrate This is the very same mother who now serves my kids any sugary cereal that they pick out for breakfast along with a Nutella sandwich for lunch without even batting an eyelash. Steps for making Old Fashioned Brownies: Prep and measure out all your ingredients so they are ready to go. An old-fashioned recipe from way back. And this is why you love me. Combine the chocolate and the egg mixtures in the bowl. Stir the sugar into the well-beaten eggs in a large bowl. If I were at my mom’s house, I would have been eating bran flakes for breakfast which I would subsequently run like a banshee from the dining room to flush down the toilet the instant my mother was preoccupied.

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